Le Ruffole

 

Dessert wine

AREA OF ORIGIN: National territory.

PEDOCLIMATIC ENVIRONMENT: Characteristic pedoclimatic environment with elevations of 100 to 600 meters above sea level in suitable areas with good exposition.

COLOUR: Yellow varying from golden to rich amber.

CHARACTERISTICS: Intense ethereal aroma, velvety, thanks to its sugar content this is a well-balanced and smooth wine.

GASTRONOMIC COMBINATIONS: Ripe cheeses and ideal as dessert wine.

SERVING TEMPERATURE: Serve at a temperature of 18°-20° C.

BOTTLE: Bordeaux 750 ml

CAPSULE: Gold PVC