Mustiaio Rosso Maremma Toscana Cervato


Rosso DOC Maremma Toscana
AREA OF ORIGIN: Handpicked grapes exclusively from estate vineyards next to Roselle, Maremma Toscana.
PEDOCLIMATIC ENVIRONMENT: Foothills facing south-west full of rocks and stones, wich make it perfect for great wines.
GRAPE VARIETIES: Sangiovese 60%, Cabernet Sauvignon 30%, Merlot 10%.
COLOUR: Intense ruby red.
CHARACTERISTICS: Wine with fruity notes, lightly spicy and a distant vanilla refrain. Softly round and balanced with a delicate tannin finish.
GASTRONOMIC COMBINATIONS: Goes well with roast and grilled meat, cured cheese and spicy disches.
SERVING TEMPERATURE: Serve at a temperature of 18-20 °C.
WINEMAKING: Maceration of 10 to 12 days with frequent up-down stirring, temperature controlled and fermentation in stailess steel vats. Aged in Austrian oak tonneaux for 2-3 months and then bottle finished.
BOTTLE: Bordeaux 750 ml
CAPSULE: Orange polylaminate